Author: Natalie Haughton
Publisher: Wiley
Keywords: slow, electric, cooker, recipes, fast, amp, easy, fix
Number of Pages: 464
Published: 2008-12-22
List price: $22.95
ISBN-10: 0470229403
ISBN-13: 9780470229408

Slow cookers are incredibly popular among home cooks, and with good reason -- easy to use and cost, time, and energy-efficient, slow cookers are an ideal way to get dinner on the table fast. This book will provide slow cooker aficionados with expert advice on choosing the right slow cooker, tips on ideal foods for slow cooking, and of course, a wide range of great-tasting recipes.Whether you’re a busy working parent cooking for a family or a hostess preparing make-ahead appetizers for a party, there’s no question that the slow cooker makes preparing any meal quick and hassle-free.

Author: Beth Hensperger
Publisher: Harvard Common Press
Keywords: slow, cooker, small, recipes, mother
Number of Pages: 256
Published: 2006-12-15
List price: $12.95
ISBN-10: 1558323414
ISBN-13: 9781558323414

Today, 58 percent of American households consist of only one or two people, yet most cookbooks still contain recipes designed to serve 6-8. In this follow-up to the bestselling Not Your Mother’s Slow Cooker Cookbook, Beth Hensperger offers 125 new recipes specifically designed for the increasingly popular 1 1/2 to 3 1/2-quart slow cooker. This is the perfect book for busy singles and small families who want the convenience of a small slow-cooker-made meal without sacrificing wholesomeness and flavor.

Authors:Sue Spitler, R.D. Linda R. Yoakam,
Publisher: Agate Surrey
Keywords: slow, cooker, need, recipes, cookbook
Number of Pages: 800
Published: 2008-10-01
List price: $19.95
ISBN-10: 1572840986
ISBN-13: 9781572840980

Authors:Sylvan Brackett, Wendy Downing, Sue Moore,
Publisher: Chelsea Green Publishing
Keywords: slow, food, markets, guides, restaurants, bars, francisco, guide, san, area
Number of Pages: 352
Published: 2005-10-30
List price: $20.00
ISBN-10: 193149875X
ISBN-13: 9781931498753

Discover the rich culinary landscape of San Francisco and Northern California from a uniquely Slow Food perspective. The San Francisco area, one of the world’s most popular travel destinations, boasts a tremendous food culture all its own. From the wine country of Sonoma and Napa counties to the agricultural lands farther south and inland, Northern California is blessed with a climate—both natural and human—in which good food and superlative cooking thrive. The Slow Food Guide to San Francisco is the third in a series of destination city guides for "eco-gastronomic" travelers—tho

Authors:Fredrick Hahn, Mary Dan Eades, Michael R. Eades,
Publisher: Crown Archetype
Keywords: slow, change, minutes, week, exercise, motion, burn, fitness, revolution
Number of Pages: 192
Published: 2002-12-24
List price: $22.95
ISBN-10: 0767913868
ISBN-13: 9780767913867

Join the Slow Burn Fitness Revolution!In The Slow Burn Fitness Revolution, authors of the three-million-copy bestseller Protein Power team up with leading fitness expert Fred Hahn to revolutionize the way America gets strong, lean, and healthy. The Slow Burn Fitness Revolution lays out the accumulating body of scientific evidence that shows the spend-hours-in-the-gym approach to exercise is over. The Slow Burn exercise routine gives great results in just 30 minutes a week. With Slow Burn, you will:*Get strong fast*Increase bone density and ward off osteoporosis*Improve cardiovascular health*En

Authors:Slow Food Editore, Carlo Petrini, Ben Watson,
Publisher: Chelsea Green Publishing
Keywords: food, honest, pleasures, tradition, thoughts, collected, slow, taste
Number of Pages: 304
Published: 2001-09-01
List price: $24.95
ISBN-10: 1931498016
ISBN-13: 9781931498012

Slow Food, founded in Italy in 1986 in opposition to the culturally destructive effects of fast food, is now an international movement with more than 70,000 members worldwide. Increasingly popular in the US, Slow Food promotes conviviality, taste, biodiversity, and the preservation of traditional food cultures. "Slow Food: Collected Thoughts on Taste, Tradition, and the Honest Pleasures of Food" is an anthology for cooks, gourmets, and anyone who is passionate about food and its impact on our culture. Drawn from five years of the quarterly journal Slow (only recently available in America),

Author: Laurence Mitchell
Publisher: Bradt Travel Guides
Keywords: slow, amp, suffolk, norfolk, guide, bradt, travel
Number of Pages: 240
Published: 2010-07-13
List price: $22.99
ISBN-10: 1841623210
ISBN-13: 9781841623214

Slow is a new series from Bradt that encourages visitors to slow down and savor the best of Britain’s rural destinations. The series’ three launch titles are Slow Devon, Slow Norfolk & Suffolk, and Slow Yorkshire. Each is written by an author resident to the area, and delves into unsung delights and personal favorites not covered by other guidebooks, from conservation projects to boat trips, wildlife holidays, restaurants using locally sourced ingredients and scenic walks. The series is published in conjunction with Alastair Sawday, whose book Go Slow England is drawn from a nationw